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Food

May 08, 2007 6:36 am

re: FOOD

Sonu C

I luv ALOO TUK. Hence writing the recipe.

Ingredients : 8 potatoes, 2 1/2 tsp red chilli powder, 1 tsp coriander powder, 1 tsp mango powder, Oil for deep frying, Salt to taste

Procedure : Peel and halve the potatoes, Salt the halves and deep fry in a low flame, Poke with a knife to see if they are tender. Let it cool. Using the palm of your hand, flatten out the potatoes on the rolling board with a light hand. deep fry till a golden colour, Garnish tuks with little red chilli powder, mango powder, coriander powder

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